MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01242nam a22003017a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240622062526.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
220809s2022 spcadeof m 001 0 spa d |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
esbaesdm |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
spa |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
6656 |
| Personal name |
Montemurro, María Soledad |
| 245 1# - TITLE STATEMENT |
|---|
| Title |
Taste.it |
| Remainder of title |
: Espacio gastronómico sustentable y creativo |
| Statement of responsibility, etc. |
/ María Soledad Montemurro ; Sergio Andrés Vargas Pinilla |
| 260 3# - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Barcelona |
| Name of publisher, distributor, etc. |
: LCI Barcelona |
| Date of publication, distribution, etc. |
, 2022 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
150 p. |
| -- |
33 p. |
| Other physical details |
: il. col. |
| Dimensions |
; 30 cm |
| 500 ## - GENERAL NOTE |
|---|
| General note |
1 versió estesa i 1 dossier |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Treball Final de Màster en Disseny d'interiors experiencials dels alumnes María Soledad Montemurro i Sergio Andrés Vargas Pinilla, curs 2021-2022 |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
lemac |
| 9 (RLIN) |
109 |
| Topical term or geographic name entry element |
Interiorisme |
| General subdivision |
Disseny |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
lemac |
| 9 (RLIN) |
6657 |
| Topical term or geographic name entry element |
Arquitectura sostenible |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
lemac |
| 9 (RLIN) |
2500 |
| Topical term or geographic name entry element |
Impressió 3D |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
lemac |
| 9 (RLIN) |
6658 |
| Topical term or geographic name entry element |
Microalgues |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
lemac |
| 9 (RLIN) |
6659 |
| Topical term or geographic name entry element |
Biomassa |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
lemac |
| 9 (RLIN) |
4994 |
| Topical term or geographic name entry element |
Tecnologia dels aliments |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
lemac |
| 9 (RLIN) |
3586 |
| Topical term or geographic name entry element |
Restauració (Gastronomia) |
| 655 10 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Tesis i dissertacions acadèmiques |
| 9 (RLIN) |
6403 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
6660 |
| Personal name |
Vargas Pinilla, Sergio Andrés |
| Relator term |
aut. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
6647 |
| Personal name |
Ternullo, Claudio |
| Relator term |
tut. |
| 710 1# - ADDED ENTRY--CORPORATE NAME |
|---|
| 9 (RLIN) |
2242 |
| Corporate name or jurisdiction name as entry element |
LCI Barcelona |
| Relator term |
ed. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Tesi, TFE, TFM |
